Das Curry Haus
Bold Smoke. Warm Spice.
Smoky apple sea salt layered with warm spices and subtle sweetness—creating a rich depth that lingers in every bite.
Smoked apple sea salt infused with Curry Flair & toasted caraway seeds
Sprinkle it on:
Saurkraut & sausage dishes
Pork
Eggs
Roasted vegetables or potatoes
Beans, lentils, & grain bowls
Avocado toasts